Leg of Wild Boar Salad

Ingredients

- Leg of wild boar

- Olive oil

- Salt

- Pepper, black

- Whole peeled garlic

- Thyme

- Crushed red pepper

- Granulated garlic

1) Sear leg on grill or very hot oven

2) Put leg in oven on 325-350 degrees

3) Let leg cook until almost falling off the bone

• Let boar marinate at least one hour up to 24 hours